Friday, 10 June 2011

Central Kitchen Officer


Central Kitchen Officer.

Company: Embassy Restaurant
Industry: Food & Beverage
Job Functions: Hospitality and tourism
Location: Lucky Plaza, 304 Orchard RD, #01-106 Singapore 238863
Job Type: Full time

Job Description

1) To prepare and cook all Asian food
2) Handle customer complain.
3) To learn basic supervisory skills to manage a section in a Kitchen
4) Ordering system and quality management in the Kitchen Operation. To update and maintain all cooking recipe and procedures.
Qualifications

Requirements

1) Diploma and above qualification or with relevant supervisory experience in F&B 
2) Those with experience in fine dinning Asian Restaurant are welcome to apply
3) A good team player
4) A desire to serve
5) Willing to learn

Email enquires/cv/resume to: haidhir.raub@jawsferry.com

Pre-requisites:
■ Min. Education Level : GCE “N” Levels / SHATEC Certificate / Diploma is a plus
■ Field of Study : Hospitality
■ Year of Exp Required : 1
■ Skills : Customer service / Food and Beverage / Quality Management
■ Language : English



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